Black Label Malbec

Sourced from two blocks of Malbec, one planted in 1989 the other in 1971, fermented in small open vats and hand plunged before pressing and maturation in French oak hogshead for 16 months.


Technical Data

  • Vintage : A mild, dry winter and a spring with ample rain, was followed by a warm, even summer, interspersed with timely rainfall events. This presented us with early flavour development, providing an intense varietal profile whilst retaining the freshness of the natural acidity.,

  • Colour : Vibrant deep ruby with purple hues. ,

  • Palate : Blueberry flavours continue on the juicy, medium bodied palate with a bright acidity that carries the savoury, chewy tannins to a complex finish. ,

  • Cellaring : Ready to enjoy now, although will gain complexity over the next five to eight years with careful cellaring.,

  • Alcohol : 14.5% ,

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RAY'S WINE GUIDE 2017